5x Dumplings stuffed with pork sausage and ginger. Citrus ponzu for dipping.
Mushroom Veggie Dumplings Vegan
5x Dumplings filled with a mixture of shitake, enoki, and champignon mushrooms and vegetables. Citrus ponzu for dipping.
Sweet Soy Edamame
Fully cooked, served cold tossed in Sweet Soy and topped with Maldon salt
Chili Spice Edamame
Fully cooked, served cold and tossed in chili spice sauce and topped with Maldon salt
Garlic Bok Choy GF on request, Vegan
Bok choy cooked in garlic & soy sauce. Finished with sesame seeds.
3 seasoned tofu pouches filled with sushi rice. Finished with sweet soy & sesame seeds.
Crab, Avocado, Cucumber
Spicy Tuna Board GF
Ahi, spicy aioli, cucumber, pickled jalapeno
Veggie Board GF, Vegan
Pickled asparagus, carrot, cucumber, avocado
3G Teriyaki GF, tofu is Vegan w/out aioli
(Chicken or Tofu)
Chicken or our House Smoked Tofu with bell peppers, onions, and carrots, tossed in our teriyaki sauce finished with sesame seeds, scallions, our signature 3 garlic aioli, and crispy garlic, served on a bed of rice.
Japanese Cowboy Curry
One of the most popular dishes in Japan, our Cowboy Curry is savory stew with a bit of spice made with Angus Beef, potatoes, carrots, peas, and onions served over our famous rice.
Poké Bowl GF on request
Ahi tuna and salmon tossed in soy sauce, mirin, ginger, and cucumbers, served on a bed of sushi rice. Finished with seaweed salad, scallions, radish, sesame seeds, and tobiko.
Fiery Ahi GF
Ahi tuna with cucumber tossed in our spicy aioli. Served with kimchi, scallions, sesame seeds, seaweed salad, and tobiko on a bed of sushi rice.
Mochi Ice Cream
Bite sized ice cream surrounded by pounded sticky rice mochi Ask your server for today's flavors